PASTRY BRUSH 2.6CM

SKU PME-PB700 Category

Use for various projects e.g. to add delicate glazes to cakes and cookies, use to put an egg wash, sugar glaze, salt glaze, or melted butter on pastry and even use whilst candy making. The brush has a sturdy white handle and the bristles width is 2.6 cm. To clean use warm soapy water.

€5,50

Availability: In stock