Pod, the multifaceted jewel that, together with the other pralines, creates a mosaic of light and colour.
Philip Khoury, award-winning pastry chef and author, is known for his expertise in reformulating and reinventing classic desserts. Classically trained, Philip brings innovation to pastry by focusing on what he calls “the holy trinity” of dessert pleasure: flavour, texture and refined presentation.
| Color: Transparent |
| Product size: 275 x 175 x 26 mm |
| Praline size: 40 x 24 h 19 mm |
| Productivity of the object: 25 pcs |
| Weight of the finished product: ~ 9,2 gr |
| Pieces in the package: 1 mould |






SIL-SCG21
SIL-SCG04
KD-0050056
KD-0050052
