A white ready to roll icing specially formulated to be extra firm and extra elastic. It has a firmer texture than standard Renshaw Professional Ready to Roll Icing. It is suitable for hotter and more humid climates.

Product Use

Renshaw Extra is Extra Firm and Extra Elastic to ensure your cakes are covered to perfection whatever the depth and whatever the shape.

APPLICATION PERFORMANCE

• Extra Firm for applications requiring greater resistance in the product
• Extra Elastic to enable the product to stretch over large or sharp sided cakes without tearing
• Has good eating quality
• Can be coloured or airbrushed

Product Information

INGREDIENTS

Sugar, Glucose Syrup, Palm Oil, Humectant: E422, Emulsifier: E471, Stabilisers: E413, E466, Preservative: E202, Colour: E171, Natural flavouring.

Allergy advice: Made in a factory that handles nuts.

Made in the United Kingdom. Suitable for vegetarians and vegans. Kosher and Halal approved.

NUTRITION

Typical values per 100g

Energy                            1698 kj / 401 kcal
Fat                                   6.5g
of which saturates        3.7g
Carbohydrates              85.5g
of which sugars            83.9g
Protein                           0g
Salt                                  0g

Storage

Store in a cool, dry place away from light. Do not refrigerate or freeze. Once opened, wrap in cling film, and place inside an air tight container to prevent drying out.